A healthy outside starts with a healthy inside!

Book an Appointment

"Homeopathy… cures a larger percentage of cases than any other treatment and is beyond a doubt a safer more economical and the most complete medical science.” Mahatama Ghandi

Easy Frittata

8 large eggs
1/3 c. heavy cream
3/4 c. shredded mozzarella
Kosher salt
Freshly ground black pepper
Pinch red pepper flakes
2 tbsp. extra-virgin olive oil
1 shallot, minced
3 cloves garlic, minced
8 oz. baby bella mushrooms, sliced
1/2 c. ricotta
3 c. baby spinach

  Preheat oven to 375°. In a medium bowl whisk together eggs, heavy cream, and mozzarella. Season with salt, pepper, and a pinch red pepper flakes.

In a large skillet over medium heat, heat oil. Add shallot and garlic and cook until soft, 5 minutes then add mushrooms and cook until soft, another 5 minutes more. Add spinach and cook until wilted, 2 minutes. Season with salt and pepper.

Pour egg mixture into skillet then dollop with ricotta and transfer skillet to oven.
Bake until eggs are just set, 12 minutes.

Recipe courtesy of Makinze Gore

Recent Posts


chard leaves sage leaves sunflower seeds honey walnuts strawberries Carrot tahini Glaze roasted carrots stir-fry sugar Lemon Sage Tilapia tilapia roasted Roasted Brussels Sprouts green beans Shallot rosemary salad greek yogurt lime macaroni salad sweet potato cucumbers spicy salmon cauliflower crust raisins Gruyère cheese breakfast nachos potato Lemon juice cloves Ginger white beans sourdough bread roasted beets apricots beets Budda Bowl avocados chicken salad ham bell pepper vegetables hoisin sauce gluten free chia seeds broccoli salad breakfast grapes Cinnamon berries MACA thyme Squash protein powder goat cheese dressing hash browns heavy cream Honey Chipotle yogurt apple cumin peaches scallops pastry cream pomegranate pomegranate molasses banana mushrooms bell peppers pear eggplant bacon coconut cucumber gorgonzola mayo quesadillas curry powder Bartlett pears gnocchi Organic 3-Bean & Vegetable Soup apple cider vinegar sweet potatoes chicken broth oranges zucchini white wine vinegar hummus butter pie crust cheese lemon cannellini pistachios Zucchini Parmesan Crisps cranberries quinoa Italian seasonings Kiwi avocado red wine vinegar parsley summer lemon zest blueberries dr axe casserole pumpkin puree carrots cashew oregano pasta almond butter banana split Gazpacho spinach paprika kalamata olives Southwestern Salsa Reggiano Cheese garbanzo beans garlic horseradish cashews chili Easy Frittata almond milk croutons tomato paste pecans Chicken and Broccoli Stir-Fry peppers Broccoli Guacamole Toast Beet-and-Apple Salad soup Citrus Roasted Shrimp pumpkin Guacamole Giada's Herbed Quinoa brussel sprouts croissants Chicken roasted veggies Cauliflower Pizza clove eggs Salmon fresh sage Almonds onion ACV cambozola medjool dates black bean Wraps tomato juice sandwiches tomatoes olive oil garlic ghee Fruit Smoothie Roast Chicken bruschetta vanilla bean Arugula Salsa