A healthy outside starts with a healthy inside!

Book an Appointment

"Homeopathy… cures a larger percentage of cases than any other treatment and is beyond a doubt a safer more economical and the most complete medical science.” Mahatama Ghandi

Pear “Toast” Four Ways

4 Ripe Bartlett pears
½ cup almond butter
2 bananas sliced
1-2 TBSP honey
1/3 cup hummus
2 cocktail cucumbers thinly sliced
1/3 cup Feta cheese, crumbled
2 TBSP Kalamata olives, sliced
1/3 cup organic Greek Yogurt
2 TBSP dried apricots, chopped
1/3 cup Cambozola, gorgonzola or blue cheese
1 ½ oz Italina dry salami, sliced
2 TBSP sliced almonds

  Slice pears lengthwise, cutting on either side of the core to create ¼ inch planks

Toast 1: Spread slices of pear with almond butter. Top with banaba slices and drizzle with honey

Toast2: Spread pear slices with hummus. Add cucumber slices, top with Feta cheese and Kalamata olives.

Toast 3: Spread ear slices Greek yogurt. Add banana slices and top with dried apricots

Toast 4: Spread pear slices with Cambozola chees. Add Italian salami and top with sliced almonds.

Recipe courtesy of Costco

Recent Posts


mushrooms eggplant Beet-and-Apple Salad pecans grapes apple cider vinegar Easy Frittata olive oil banana Fruit Smoothie tilapia Cauliflower Pizza sugar berries Wraps cumin Arugula Budda Bowl chia seeds protein powder Broccoli beets cashew Bartlett pears roasted Roasted Brussels Sprouts Salmon tomato juice croutons banana split curry powder oregano chili tomato paste sweet potato sandwiches peaches green beans tomatoes salad Cinnamon heavy cream mayo yogurt roasted veggies clove breakfast Lemon juice zucchini lime kalamata olives sage leaves MACA chicken salad cucumber croissants bell pepper horseradish Glaze cauliflower crust sweet potatoes roasted carrots sourdough bread quinoa white beans Citrus Roasted Shrimp hash browns cranberries pasta Organic 3-Bean & Vegetable Soup raisins butter Chicken and Broccoli Stir-Fry fresh sage avocado stir-fry Shallot roasted beets ham pumpkin lemon zest Honey Chipotle Salsa greek yogurt avocados paprika medjool dates pastry cream thyme pistachios gnocchi Reggiano Cheese hummus pumpkin puree Zucchini Parmesan Crisps tahini apple gorgonzola rosemary Chicken sunflower seeds Giada's Herbed Quinoa peppers cloves cucumbers almond butter Guacamole casserole dr axe hoisin sauce breakfast nachos summer apricots white wine vinegar garlic pomegranate goat cheese dressing cashews honey brussel sprouts vanilla bean Kiwi potato Ginger coconut Gazpacho chicken broth ACV parsley vegetables walnuts cheese carrots oranges pomegranate molasses spicy salmon red wine vinegar blueberries black bean garbanzo beans gluten free bacon eggs Italian seasonings spinach almond milk onion soup Gruyère cheese strawberries Southwestern Salsa Roast Chicken bell peppers Carrot Guacamole Toast lemon pie crust quesadillas pear Squash Almonds Lemon Sage Tilapia cambozola chard leaves macaroni salad